Why elderberry makes the deepest country wine, how to identify and strip the berries safely, the four-stage method, and why this one really needs ageing.
Why blackberry is the best first country wine, the kit and equipment you need, the four fermentation stages explained, and how to fix a batch that misbehaves.
The six hedgerow fruits a beginner can pick with confidence, when each one ripens, the safety and legal rules, and how to turn a haul into country wine.