Make-your-own food and drink kits arranged as presents for dad, including gin, bacon and chilli sauce kits

Presents for Dad: Make-Your-Own Kits for Dads Who Have Everything

Presents for dad are the annual impossible question, because the man himself has spent decades insisting he doesn't need anything, and the maddening thing is he means it. So the socks pile up, the gadgets migrate to a drawer, and every June and December the same message goes round the family group chat: what do you actually buy the dad who has everything? Our answer is a project. A make-your-own kit gives him something to do rather than something to own, and at the end of it there's bacon, gin, hot sauce or a gold-veined bowl that he made himself. Here's how to match the kit to the dad.

Why are presents for dad so hard to buy?

Because dads are the only people who answer "what would you like?" with a genuinely contented shrug, and because most gifts for dad are answers to a question nobody asked. He has a wallet. He has a jumper. He has a bottle opener shaped like something amusing, still in its box from last year. A man who has reached the dad stage of life has spent decades quietly acquiring the objects he actually wanted, which is why one more object rarely lands. The gap in his life isn't a thing. It's an afternoon spent doing something new, with proof of it at the end.

Why does a project beat another object?

An object is finished the moment the wrapping paper comes off. A project starts there. A making kit hands him proper ingredients, the specialist tools and a clear step-by-step booklet, then quietly issues a challenge, and dads are constitutionally incapable of leaving a challenge alone. There's the pottering, the tasting, the frowning at a jar like it owes him money, and then the glorious moment when years of you-really-didn't-need-to-get-me-anything turn into "try this, I made it". Every kit below is hand-packed in Britain and designed for complete beginners, so he needs no experience, just a free afternoon.

What do you buy the barbecue dad?

The man who owns tongs and opinions. Start him on the Bacon Making Kit, which turns a piece of pork belly into proper dry-cured bacon in a choice of three flavours: chilli and garlic, juniper and fennel, or pancetta. He rubs the cure in, lets the fridge do the slow work, then air-dries and slices. The result is firmer and more flavourful than wet-cured supermarket bacon, and because it hasn't been pumped with water, it crisps beautifully in the pan instead of shrinking and leaking. There's even a side quest, because the trimmed skin makes excellent pork scratchings.

If his true love is the snack shelf, the Beef Jerky Making Kit makes two 500g batches of jerky from lean beef, sliced thin, seasoned with a BBQ or chilli and garlic blend, and dried low and slow in an ordinary oven in a few hours. And for the dad who deserves the full commission, the Ultimate Meat Making Kit covers bacon, jerky, biltong and more, with no smoker and no special equipment needed, just a cure, a fridge and about a week of delicious anticipation.

What do you get the gin or rum dad?

For the dad with firm views on tonic, the Gin Making Kit is one of the classic gift ideas for dad. He adds juniper and a botanical blend built around bright citrus, lemongrass, lemon and orange peel, with fragrant coriander and allspice, to a bottle of inexpensive vodka, tastes it as it infuses using the pipette, and strains it the moment it's exactly to his liking, all in under a week. It's completely legal, needs no still and no licence, and the light amber tint the dried peel lends is the badge of a proper compound gin.

If he's more of a rum man, the Spiced Rum Making Kit makes two 700ml batches from inexpensive plain dark rum, one in the Captain's blend of classic pirate spice and one with a Jamaican ginger zing. Seventy-two hours of infusing, two or three days to settle, two passes through the filter, and he's labelling his own rum inside a week.

Which present suits the hot sauce dad?

You know the one. Orders the vindaloo on principle, treats the word "hot" as a personal invitation. The Chilli Sauce Making Kit lets him make seven different sauces from six dried chillies and flakes, climbing from gentle green and jalapeno all the way up to habanero, facing heaven and piri piri. The recipes run from Smoky Chipotle and Garlic Sriracha to Mango Habanero, there are tasting pipettes so he can test his own bravado a drop at a time, and gloves are included because chilli oils cling to skin and sting. Many of the recipes lean on vinegar and salt for a longer shelf life, and the kraft labels and cotton string make the finished bottles look like presents in their own right, which rather neatly sorts out his side of Christmas too.

What about the takeaway connoisseur dad?

Some dads hold a fierce, lifelong loyalty to the Friday night kebab. The Kebab Making Kit brings the whole operation home with three takeaway classics: a classic doner, a spicy shish and a minted kofta. He adds 500g of lamb per batch, minced for the doner and kofta or diced for the shish, and each recipe feeds two to three. The doner is the showpiece: seasoned mince packed into a tight loaf, cooked through and carved thin, just like the real thing, with a quick sauce of yoghurt, dried mint, salt and grated cucumber alongside. The doner and kofta cook happily in a normal oven, while the shish wants the grill or barbecue, which suits a certain kind of dad down to the ground.

What should the shed dad unwrap?

The shed dad measures happiness in long, quiet projects, and nothing we make is longer or quieter than the Hedgerow Wine Making Kit. It makes proper country wine from a huge range of fruits, blackberry, elderberry, apple, plum, rhubarb and more, with a recipe table that keeps the ratios honest. He supplies the fruit, the sugar and a couple of fermentation vessels; each batch makes a gallon, around six standard bottles, and takes 8 to 12 weeks from fruit to glass. Most of that is the deeply shed-compatible business of waiting, checking and watching the airlock bubble away, and country wines improve with even more time, if he can bear to leave them.

And the quietly crafty dad?

For the dad who fixes things, the Kintsugi Repair Kit reframes repair as art. Kintsugi is the Japanese craft of mending broken pottery with seams of gold, celebrating the cracks rather than hiding them, and the kit includes two practice bowls to break and mend before he goes anywhere near anything the family cares about. The two-part epoxy and premium gold mica pigment achieve in an evening what traditional lacquer takes weeks to manage, plus 24 hours of curing while he resists the urge to poke it. Finished pieces are decorative rather than food safe, and a mended bowl holding a tea light is a quietly lovely thing to catch him admiring on the mantelpiece.

When should you give presents for dad?

Father's Day, birthdays and Christmas each suit different kits. Father's Day falls in June, so the drinks kits make the obvious Father's Day gifts: gin infuses in under a week, which means a kit given on the day becomes a homemade gin and tonic in the garden before the month is out. Birthdays favour the quick wins, jerky dried in a few hours, kebabs on the table that same weekend. Christmas is where the slow projects earn their keep, because a wine kit unwrapped in December bubbles away through the grey weeks of January and pours in the spring, while a chilli sauce kit quietly produces next year's stocking fillers. And if you're sending rather than handing over, a kit can go straight to his door, with free UK delivery over £25.

Bacon making kit features: three flavours, traditional dry cure, just add pork belly

Presents for dad FAQs

What do you buy a dad who says he doesn't want anything?

Something to do rather than something to own. A making kit sidesteps the "I don't need anything" defence entirely, because it never claims he needs it. It simply invites him to have a go.

Do the gin and rum kits contain alcohol?

No. The kits contain the botanicals, spices, equipment and instructions, and he buys the vodka or dark rum separately. You don't need to be 18 to buy one as a gift, though he'll need to be old enough to buy the spirit, a bar most dads clear comfortably.

Does he need any experience?

None at all. Every kit is designed for complete beginners, with a simple step-by-step booklet, a few common kitchen items and, for some kits, a fresh ingredient or two such as milk, meat or fruit.

How long do the kits take?

Anywhere from a few hours to a few weeks. Jerky dries in an afternoon, gin and rum take a few days, and hedgerow wine takes 8 to 12 weeks. Match the timescale to the man: quick wins for the impatient, long ferments for the shed-dweller.

Can I send a kit straight to my dad?

Yes. At checkout, enter his address as the delivery address and the present goes directly to him.

Which kit is the safest bet if he doesn't fit a type?

The Gin Making Kit and the Beef Jerky Making Kit are the two we'd trust with a dad we'd never met. One is a week of gentle tinkering with a drink at the end of it, the other is meat, ready the same day he starts. Between them, most dads are covered.

Whoever your dad is, there's a kit with his name on it: browse the full range of gift kits and give him a project this year.